Fish-shaped Knife "Mudskipper" with Buffalo Horn Handle By Ikeda Tanren-jo 81

This knife was made in Sakai, south Osaka, by Tanrenjo Ikeda.  Sakai boasts a deep history of small blacksmiths and metal works.  This is an unusual knife, with a distinctive fish design and a water buffalo horn handle.  Together with its unique characteristics, it retains the core elements of hand forged Japanese knife manufacture.



It is 30cm by 4.5cm.

About Sakai Uchibumo blades

Following the introduction of tobacco to Japan by Portuguese visitors, a small industry for tobacco knives grew in Sakai, south of modern day Osaka, in the late 16th century.  This gained quality approval from the Tokugawa shogunate, and a reception for exceptional knife work that continues to this day.

Use and care

A steel blade, the knife is extremely sharp.  To prevent rust, avoid dishwasher use, or extended contact with water.  Dry with a soft cloth after use.

Knives can only be legally sold to over 18s, and by purchasing one you confirm you are over this age.  A courier age verification charge will be included in the shipping.